It turned out awesome! We used Red peppers which ended up being a really nice taste and didn't use any cheese (cause with Alfredo sauce, why would you need more cheese? Aka we didn't have any). The biscuit crust is super buttery and would be good with many different types of toppings. I'm going to try Hamburger, veggies and brown gravy next so that it is like open faced pot pie.
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